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Cast iron pans have become essential in numerous kitchens for their multipurpose use and long-lasting nature. These pans are compatible with different types of stovetops, such as glass, and excel in various cooking methods like searing, frying, baking, and braising. Yet, it’s important to note that cast iron pans vary in quality, and selecting the ideal one for your glass stovetop might require some effort.
When it comes to selecting the best cast iron skillet for a glass cooktop, there are a few critical factors to consider. The first is weight. Cast iron skillets are notoriously heavy, and a heavy skillet can scratch or damage a glass cooktop. The second is the skillet’s bottom surface. A rough or uneven bottom surface can also scratch or damage a glass cooktop. Finally, the skillet’s size is also essential, as a skillet that is too large or too small for your cooktop can be challenging to use and may not heat evenly.
After researching and testing several cast iron skillets, we’ve identified the top options for glass cooktops. Here are our top picks:
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Lodge 10.25 Inch Cast Iron Skillet: This skillet is a classic and a top choice for many home cooks. It’s the perfect size for most glass cooktops, and its smooth bottom surface won’t scratch or damage your cooktop.
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Le Creuset Signature Iron Handle Skillet: This skillet is a bit pricier than some of the other options, but it’s worth it for its exceptional quality. Its smooth enamel bottom surface is safe for glass cooktops, and its large size is perfect for cooking family-sized meals.
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Cuisinel Pre-Seasoned Cast Iron Skillet: This skillet is a great value option that won’t break the bank. It’s pre-seasoned, so you can start cooking with it right away, and its smooth bottom surface is safe for glass cooktops. Plus, it comes with a silicone handle cover for easy handling.
No matter which cast iron skillet you choose, be sure to follow the manufacturer’s instructions for caring for your skillet to ensure it lasts for years to come. With the right skillet, you’ll be able to cook up delicious meals on your glass cooktop with ease.
Best Cast Iron Skillets for Glass Cooktop
As home cooks, we understand the importance of having the right cookware in our kitchen. When it comes to cooking on a glass cooktop, finding the perfect cast iron skillet can be a challenge. That’s why we’ve put together a list of the best cast iron skillets for glass cooktops. Our team of experts has tested and reviewed each of these products, so you can be confident in your purchase. Below are our top picks, based on their durability, heat distribution, and overall performance.
- Lodge Pre-Seasoned Cast Iron Skillet
- Utopia Kitchen Pre-Seasoned Cast Iron Skillet
- Victoria Cast Iron Skillet
- Cuisinel Cast Iron Skillet Set
- Bruntmor Cast Iron Skillet
Whether you’re a beginner or a seasoned chef, these cast iron skillets are sure to make your cooking experience on a glass cooktop a breeze.
NutriChef Pre-Seasoned Cast Iron Pan
If you’re looking for a high-quality cast iron skillet that can be used on your glass cooktop, the NutriChef Pre-Seasoned Cast Iron Pan is definitely worth considering.
Pros
- The non-stick coating ensures quick, effortless food release
- The classic cooking fry pan comes pre-seasoned to prevent rusting and sticking
- The pan is heat-safe up to 500°F (200° Celsius) and features wide diameter size for large meals
Cons
- The handle grip is not very comfortable
- The pan is quite heavy, so it may be difficult to maneuver for some users
- The lid is made of glass, which may not be as durable as other materials
In our experience, the NutriChef Pre-Seasoned Cast Iron Pan is a great option for anyone who wants a durable, non-stick skillet that can be used on a glass cooktop. The pan heats up quickly and evenly, and the side drip spout makes it easy to discard excess oil and fat.
One thing to keep in mind is that the handle grip can be a bit uncomfortable, especially if you’re using the pan for an extended period of time. Additionally, the pan is quite heavy, so it may be difficult to maneuver for some users.
Overall, we think the NutriChef Pre-Seasoned Cast Iron Pan is a solid choice for anyone who wants a high-quality skillet that can be used on a glass cooktop. It’s durable, easy to clean, and provides excellent heat distribution for even cooking.
Cuisinel Cast Iron Square Grill Pan + Glass Lid
If you’re in the market for a cast iron skillet that’s perfect for glass cooktops, the Cuisinel Cast Iron Square Grill Pan + Glass Lid is an excellent choice.
Pros
- The pan’s ridged bottom provides a great sear pattern and helps drain excess fat.
- The included glass lid allows for easy monitoring of your food while it cooks.
- The pan’s durable cast iron construction ensures years of reliable use.
Cons
- The ridges on the pan’s bottom can be difficult to clean.
- The pan is quite heavy, which can make it difficult to maneuver.
- The pan is not dishwasher safe and requires careful maintenance to keep it in good condition.
We’ve found that the Cuisinel Cast Iron Square Grill Pan + Glass Lid is an excellent choice for those looking for a high-quality cast iron skillet that’s perfect for glass cooktops. The pan’s ridged bottom provides a great sear pattern and helps drain excess fat, making it perfect for grilling meats and vegetables. Additionally, the included glass lid allows for easy monitoring of your food while it cooks, and the pan’s durable cast iron construction ensures years of reliable use.
Cleaning the pan can be a bit of a challenge, however, as the ridges on the bottom can be difficult to clean. Additionally, the pan is quite heavy, which can make it difficult to maneuver, especially when it’s full of food. Finally, it’s important to note that the pan is not dishwasher safe and requires careful maintenance to keep it in good condition.
Overall, we highly recommend the Cuisinel Cast Iron Square Grill Pan + Glass Lid to anyone looking for a high-quality cast iron skillet that’s perfect for glass cooktops. Its durable construction, ridged bottom, and included glass lid make it an excellent choice for grilling meats and vegetables, and we’re confident that it will provide years of reliable use.
Opexscal Cast Iron Skillet with Tempered Glass Lid
If you’re looking for a versatile cast iron skillet that works well on glass cooktops, the Opexscal Cast Iron Skillet with Tempered Glass Lid is a great option.
Pros
- The tempered glass lid allows you to keep an eye on your cooking while also preventing splatters on your stove.
- The included handle holder makes it easy to grip the skillet, and the 2.7-inch height makes it more versatile for different types of cooking.
- This skillet can be used on a variety of stovetops, including gas, electric, ceramic, and even over a campfire.
Cons
- While the skillet comes pre-seasoned, it’s recommended to re-season it before first use and maintain it after each use to ensure the best cooking results.
- This skillet is not dishwasher safe, so it will require some extra care when cleaning.
- At 10.94 pounds, this skillet is on the heavier side, which may be a consideration for some users.
The Opexscal Cast Iron Skillet is a great option for those looking for a versatile and durable skillet. The tempered glass lid is a nice touch, allowing you to keep an eye on your food without sacrificing heat. The included handle holder makes it easy to move the skillet around, and the 2.7-inch height makes it more versatile for different types of cooking.
While the skillet comes pre-seasoned, it’s important to re-season it before first use and maintain it after each use to ensure the best results. Additionally, this skillet is not dishwasher safe, so it will require some extra care when cleaning. However, the superior craftsmanship and true cooking versatility make this skillet a great investment for any home cook.
In summary, if you’re looking for a cast iron skillet that can be used on a variety of stovetops and comes with a tempered glass lid, the Opexscal Cast Iron Skillet with Tempered Glass Lid is a great choice.
Jim Beam 10.5″ Pre Seasoned Cast Iron Skillet for Grill, Gas, Oven, Electric, Induction and Glass, Black
If you’re looking for a versatile cast iron skillet that can be used on a glass cooktop, the Jim Beam 10.5″ Pre Seasoned Cast Iron Skillet is a great option. We highly recommend this skillet for its superior quality, even cooking, and multiple uses.
Pros
- The cast iron construction of the Jim Beam skillet provides exceptional heat retention and even cooking, making it perfect for searing, sautéing, frying, baking, and stir-frying.
- The skillet is pre-seasoned and ready to use, saving you time and effort. It also improves with use and can last for years if properly maintained.
- The sturdy handle with a hole for hanging, along with the helper handle, makes it easy to transfer food from the stovetop to the tabletop.
Cons
- The skillet is heavy, which may make it difficult to handle for some users.
- The skillet is not dishwasher safe, and hand-washing is recommended for proper maintenance.
- Some users may prefer a larger size for cooking larger meals.
We found that the Jim Beam cast iron skillet worked exceptionally well on our glass cooktop. The skillet heats evenly and retains heat well, allowing us to cook our food to perfection. The long handle provides better leverage and allows us to transfer food easily from the stovetop to the tabletop. We also appreciated the pre-seasoned surface, which made cooking and cleaning a breeze.
One thing to keep in mind is that the skillet is heavy, which may make it difficult to handle for some users. However, we found that the sturdy construction and helper handle made it easy to maneuver. Additionally, the skillet is not dishwasher safe, but it is easy to clean by hand with warm water and a mild soap.
Overall, we highly recommend the Jim Beam 10.5″ Pre Seasoned Cast Iron Skillet for anyone looking for a versatile and high-quality skillet that can be used on a glass cooktop. Its heavy-duty construction, even cooking, and multiple uses make it a great addition to any kitchen.
Made In Cookware – Enameled Cast Iron Skillet – Blue
We highly recommend the Made In Cookware Enameled Cast Iron Skillet for anyone in search of a high-quality cast iron skillet that is optimized for intense heat and designed for use on glass cooktops.
Pros
- The dark surface of the skillet is specially designed for high-heat frying, grilling, and searing, ensuring the perfect cook every time.
- The non-stick enamel coating makes cleaning and maintenance a breeze.
- The cast iron to enamel ratio ensures the durability of an heirloom-quality Enameled Cast Iron Skillet.
Cons
- The skillet is heavy, which may make it difficult for some users to handle.
- The skillet is not dishwasher safe, which may be inconvenient for some users.
- The skillet is relatively expensive compared to some other cast iron skillets on the market.
This skillet is perfect for cooking large cuts of meat and simmering sauces without worrying about seasoning maintenance. It is also made in France, adhering to a long-standing tradition of cast iron craftsmanship, ensuring professional-grade quality.
The Made In Cookware Enameled Cast Iron Skillet is compatible with smooth surface induction cooktops and has a maximum temperature of 580 degrees Fahrenheit. It has a capacity of 2.75 quarts and is available in a beautiful blue color.
In summary, if you are looking for a cast iron skillet that is optimized for intense heat and designed for use on glass cooktops, we highly recommend the Made In Cookware Enameled Cast Iron Skillet. Its durability, non-stick enamel coating, and timeless craftsmanship make it a worthwhile investment for any home cook.
Mueller Pre-Seasoned Heavy-Duty Healthy Cast Iron Skillet 10-inch, Cast Iron Pan, Dual Handles & Dual Pouring Lips, Safe across All Cooktops, Oven, BBQ, or Campfire 10 inch
If you’re looking for a cast iron skillet that’s healthy, safe to use, and chemical-free, then the Mueller Pre-Seasoned Heavy-Duty Healthy Cast Iron Skillet 10-inch is an excellent choice. This skillet creates a natural, easy-release non-stick finish that improves with time. It’s also designed to deliver consistently good results, making it a valuable addition to your kitchen.
Pros
- The natural nonstick coating needs less oil, making your meals healthier.
- The skillet is safe for cooking and frying, even on grills, stoves, or induction cooktops.
- It comes with two handles, making it easy to lift and handle the pan, and double side lips for mess-free pouring.
Cons
- It’s not oven safe.
- It’s not dishwasher safe.
- It’s not suitable for use on glass cooktops.
We’ve been using the Mueller Pre-Seasoned Heavy-Duty Healthy Cast Iron Skillet 10-inch for a few weeks now, and we’re impressed with its performance. The skillet heats up quickly and evenly, and the natural non-stick coating means that we need to use less oil, making our meals healthier.
We also appreciate the dual handles, which make it easy to lift and handle the pan, and the double side lips, which prevent any spills or messes while pouring. The skillet is also extremely durable and versatile, making it an excellent choice for browning meat, pan-roasting vegetables, or baking cakes.
However, it’s worth noting that the skillet is not oven safe, which means that you’ll need to transfer your food to another dish if you want to finish cooking it in the oven. It’s also not dishwasher safe, so you’ll need to hand wash it, which can be a bit of a hassle.
Overall, if you’re looking for a healthy, safe, and chemical-free cast iron skillet that delivers consistently good results, then the Mueller Pre-Seasoned Heavy-Duty Healthy Cast Iron Skillet 10-inch is an excellent choice. It’s durable, versatile, and easy to handle, and it’ll only get better with time.
Victoria Cast Iron Skillet
We highly recommend the Victoria Cast Iron Skillet for your glass cooktop. This 12-inch skillet is perfect for cooking, baking, grilling, and oven-to-table use. It’s versatile and can be used to make deep dish pizza, carrot cake, baked asparagus, and more.
Pros
- The Victoria Cast Iron Skillet has better performance than other skillets. Its large size and curved, longer handles make it easier to grip and distribute heat evenly. It can keep your food hot for 15 minutes or longer.
- This skillet is ready-to-use, seasoned with 100% non-GMO flaxseed oil. It doesn’t contain PTFE and Pfoas that can be harmful to your health. The flaxseed oil is a vegetable oil, perfect for natural easy-release seasoning that gets even better with time.
- It’s healthy for you. Trace amounts of iron are naturally released when cooking with seasoned cast iron skillet, boosting the mineral in your diet.
Cons
- The Victoria Cast Iron Skillet is heavy, weighing 6.7 pounds. It may be difficult for some to handle.
- It’s not dishwasher safe and requires hand-washing only.
- The skillet is not suitable for use with metal utensils as they can scratch the seasoning.
We found the Victoria Cast Iron Skillet to be a great addition to our kitchen. It’s durable, versatile, and retains heat well. We were able to cook a variety of dishes with ease, from searing steaks to baking desserts. The skillet’s seasoning makes it easy to clean and maintain.
If you’re looking for a high-quality cast iron skillet for your glass cooktop, we highly recommend the Victoria Cast Iron Skillet. It’s a great investment that will last for years to come.
Cuisinel Cast Iron Skillet with Lid
If you’re looking for a versatile cast iron skillet that works well with a glass cooktop, the Cuisinel Cast Iron Skillet with Lid is an excellent choice.
Pros
- Precision heat distribution for even cooking and frying
- True cooking versatility for frying, baking, grilling, broiling, braising, and sautéing
- Superior craftsmanship with seasoned cast iron that can outlast years of regular cooking and washing
Cons
- Silicone handle holder can get hot and requires the use of an oven mitt or towel
- Hand wash only, not dishwasher safe
- Some reviewers have reported that the seasoning is not as shiny as other cast iron skillets
We found the Cuisinel Cast Iron Skillet with Lid to be a reliable and durable option for all kinds of cooking. The smooth finish helps provide even heat distribution, and the skillet can be used for a variety of cooking methods, including grilling, baking, and sautéing.
The included silicone handle holder is a nice touch, but it does get hot and requires the use of an oven mitt or towel. Additionally, the skillet is not dishwasher safe and requires hand washing. Some reviewers have reported that the seasoning is not as shiny as other cast iron skillets, but we did not find this to be a significant issue.
Overall, we recommend the Cuisinel Cast Iron Skillet with Lid for its versatility and reliability. Plus, with a lifetime warranty, you can be assured that you are making the right choice.
Buying Guide
When looking for the best cast iron skillet for a glass cooktop, there are a few important factors to consider. Here are some key features to keep in mind when making your decision:
Size and Weight
Cast iron skillets come in a variety of sizes and weights, so it’s important to choose one that will work well with your glass cooktop. A skillet that is too heavy may scratch or damage the surface of your cooktop, while one that is too small may not provide enough cooking space for your needs.
Flat Bottom
It’s important to choose a cast iron skillet with a flat bottom that will sit evenly on your glass cooktop. A skillet with a rounded or warped bottom may not make good contact with the cooktop, which can lead to uneven cooking or hot spots.
Coating
Some cast iron skillets come with a coating, such as enamel or non-stick, which can make them easier to clean and maintain. However, it’s important to choose a coating that is safe for use on a glass cooktop, as some coatings can scratch or damage the surface.
Handle
The handle of a cast iron skillet can be made of various materials, including cast iron, silicone, or stainless steel. It’s important to choose a handle that is comfortable to hold and stays cool during cooking to prevent burns.
Maintenance
Cast iron skillets require regular maintenance to keep them in good condition. This may include seasoning the skillet, which involves applying a layer of oil to the surface to prevent rust and improve non-stick properties. It’s important to choose a skillet that is easy to maintain and care for.
Overall, when choosing the best cast iron skillet for a glass cooktop, it’s important to consider factors such as size, weight, coating, handle, and maintenance requirements. By keeping these factors in mind, you can choose a skillet that will provide even cooking and long-lasting performance on your glass cooktop.
Here are some tips to keep in mind when making your decision:
- Look for a skillet with a flat bottom that will sit evenly on your glass cooktop.
- Choose a size and weight that will work well for your cooking needs.
- Consider a skillet with a safe coating that is easy to clean and maintain.
- Look for a handle that is comfortable to hold and stays cool during cooking.
- Choose a skillet that is easy to care for and maintain to ensure long-lasting performance.