Edit: Right now Lodge is offering 50% off their skillets, cookware, etc. Click Here To Take Advantage Of The Deal

Using an electric cooktop can present some challenges, particularly for those accustomed to gas stoves. It’s crucial to use the appropriate pans to guarantee that your meals cook evenly and completely. In this article, our focus will be on the top electric cooktop skillets.

Skillets are a versatile cookware piece that can be used for frying, sautéing, and even baking. When it comes to electric cooktops, there are a few things you need to keep in mind when choosing the right skillet.

Firstly, you want to make sure that the skillet has a flat bottom. This will ensure that it sits evenly on the cooktop and that the heat is distributed evenly across the entire surface of the skillet. Secondly, you want to make sure that the skillet is made from a material that is compatible with electric cooktops. Materials like stainless steel, cast iron, and copper are all great options.

After researching and testing several skillets, we’ve narrowed down the top three options for the best skillet for electric cooktops. Here are our top picks:

1. All-Clad Stainless Steel Tri-Ply Bonded Skillet – This skillet is made from high-quality stainless steel and has a flat bottom that sits perfectly on electric cooktops. It heats up quickly and evenly, and the ergonomic handle makes it easy to maneuver.

2. Lodge Cast Iron Skillet – Cast iron is a great material for electric cooktops, and this skillet from Lodge is no exception. It’s pre-seasoned, so you can start cooking with it right away, and the flat bottom ensures even heat distribution.

3. Copper Chef Square Pan – If you’re looking for a non-stick option, this skillet from Copper Chef is a great choice. It’s made from ceramic and infused with copper, which provides excellent heat conductivity. Plus, it’s dishwasher safe, making cleanup a breeze.

No matter which skillet you choose, make sure that it has a flat bottom and is made from a compatible material. Happy cooking!

Top 3 Skillets for Electric Cooktops:

1. All-Clad Stainless Steel Tri-Ply Bonded Skillet
2. Lodge Cast Iron Skillet
3. Copper Chef Square Pan

Best Skillets for Electric Cooktop

As avid home cooks, we know how important it is to have the right cookware in your kitchen. When it comes to electric cooktops, finding the perfect skillet can be a daunting task. With so many options available, it can be overwhelming to choose the right one. That’s why we’ve put together a list of the best skillets for electric cooktops to make your decision easier. From non-stick to stainless steel, cast iron to ceramic, we’ve got you covered. So, whether you’re cooking up a storm or just whipping up a quick weeknight meal, these skillets will help you achieve the perfect results every time.

Here are our top picks for the best skillets for electric cooktops:

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We’ve tested and reviewed each of these skillets to ensure that they meet our high standards for quality and performance. So, without further ado, let’s dive into the list and find your perfect skillet!

NutriChef Pre-Seasoned Cast Iron Pan

If you’re looking for a durable and versatile skillet for your electric cooktop, the NutriChef Pre-Seasoned Cast Iron Pan is a solid choice.

Pros

• The non-stick coated surface ensures effortless food release and eliminates the need for butter or oil.
• The pan comes pre-seasoned to prevent rusting and sticking, making it ideal for cooking chicken, steak, and vegetables.
• With a heat-safe capacity of up to 500°F, this skillet is perfect for stove-to-oven cooking and comes with a see-through tempered glass lid.

Cons

• The silicone handle grip may not fit larger hands comfortably.
• The pan is relatively heavy, making it difficult to lift and maneuver for some users.
• The non-stick coating may wear off over time with frequent use and cleaning.

We’ve tested this skillet on our own electric cooktop and found it to be a reliable and efficient cooking tool. The high-low circle design provides exceptional non-stick performance, and the sturdy handles with orange silicone grips offer a comfortable and secure grip.

The integrated side drip spout makes it easy to discard excess oil and fat, and the heavy-duty cast iron construction effectively distributes and retains heat for even cooking throughout the entire pan.

Overall, if you’re in the market for a versatile and durable skillet for your electric cooktop, the NutriChef Pre-Seasoned Cast Iron Pan is a solid choice. With its non-stick coating, pre-seasoned surface, and heat-safe capacity of up to 500°F, this skillet is perfect for stove-to-oven cooking and offers exceptional value for its price.

NutriChef Cast Iron Reversible Grill Plate

If you’re looking for a versatile and durable skillet for your electric cooktop, the NutriChef Cast Iron Reversible Grill Plate is a great option.

Pros

• The reversible design allows for both flat and ridged grilling surfaces, giving you more cooking options.
• The cast iron material distributes and retains heat evenly, ensuring your food is cooked to perfection.
• The extra-wide skillet size makes it easy to cook large meals for the whole family.

Cons

• The skillet is quite heavy, which may make it difficult to handle for some users.
• The rough surface may require some extra cleaning effort to maintain.
• The skillet may take some time to heat up, so you’ll need to plan ahead when cooking.

We’ve been using this skillet for a while now, and we’re impressed with its performance. The reversible design is a great feature, as it allows us to cook a wide variety of foods with ease. We especially love the ridged side, which gives our meats that classic chargrilled look and taste.

The cast iron material is heavy-duty and long-lasting, and it does a great job of distributing heat evenly. We’ve found that our food cooks more evenly and comes out perfectly every time. The extra-wide skillet size is also a big plus, as it allows us to cook larger meals without having to use multiple pans.

However, the skillet is quite heavy, which may make it difficult to handle for some users. We’ve also found that the rough surface can require some extra cleaning effort to maintain, although it’s nothing too difficult. Finally, the skillet may take some time to heat up, so you’ll need to plan ahead when cooking.

Overall, we highly recommend the NutriChef Cast Iron Reversible Grill Plate for anyone looking for a versatile and durable skillet for their electric cooktop. It’s a great investment that will last you for years to come.

NutriChef Reversible Plate-PFOA & PFOS Free Oven Safe Flat Cast Iron Skillet Griddle Grilling Pan w/Scraper for Electric Stovetop, Ceramic NCCIRG64, BLACK

If you’re looking for a versatile skillet for your electric cooktop, the NutriChef Reversible Plate-PFOA & PFOS Free Oven Safe Flat Cast Iron Skillet Griddle Grilling Pan w/Scraper for Electric Stovetop, Ceramic NCCIRG64 is an excellent choice.

Pros

• The reversible design makes it easy to cook a variety of foods.
• The cast iron material ensures even heating and is long-lasting.
• The skillet is compatible with a range of cooktops, including gas, electric, ceramic, and induction.

Cons

• The skillet may be heavy and difficult to maneuver for some users.
• The ridged surface may make it difficult to clean in between the grooves.
• The skillet may require seasoning to prevent food from sticking.

This skillet is a great option for anyone looking for a versatile and durable skillet for their electric cooktop. The reversible design allows you to easily switch between a flat surface and a grill surface, making it easy to cook a variety of foods. The cast iron material ensures even heating and is long-lasting, so you can enjoy using this skillet for years to come.

The skillet is also compatible with a range of cooktops, including gas, electric, ceramic, and induction, so you can use it no matter what type of cooktop you have.

One potential downside of this skillet is that it may be heavy and difficult to maneuver for some users. Additionally, the ridged surface may make it difficult to clean in between the grooves, which could be a concern for those who are looking for a low-maintenance skillet. Finally, the skillet may require seasoning to prevent food from sticking, which could be a drawback for those who are looking for a non-stick option.

Overall, if you’re looking for a versatile and durable skillet for your electric cooktop, the NutriChef Reversible Plate-PFOA & PFOS Free Oven Safe Flat Cast Iron Skillet Griddle Grilling Pan w/Scraper for Electric Stovetop, Ceramic NCCIRG64 is definitely worth considering.

Potinv Hybrid Stainless Steel Frying Pan with Stay Cool Handle 11 Inch,Non-Stick,Dishwasher and Oven Safe,Works with Induction Cooktop,Gas,Ceramic,and Electric Stove 11inch skillet

If you’re looking for a skillet that can handle all types of stovetops, then the Potinv Hybrid Stainless Steel Frying Pan is a great option to consider. It’s made of 18/8 stainless steel with an aluminum core bonded, which heats up quickly and evenly. Plus, it’s compatible with most stovetops, including gas, electric, induction, halogen, glass, and ceramic.

Pros

• The honeycomb texture of the skillet’s non-stick coating greatly improves its non-stick performance, making it easy to cook and clean up.
• The gap between the honeycomb texture and the non-stick coating prevents spatulas from scratching or damaging the coating, which helps keep it in great condition.
• The skillet is oven safe up to 500°F, and it’s dishwasher safe, making it easy to clean and maintain.

Cons

• The skillet’s non-stick coating may not be as durable as some other options on the market, so it may need to be replaced more frequently.
• The skillet may not be suitable for high-heat cooking, as it may warp or become discolored over time.
• The skillet’s handle may become loose over time, which can make it difficult to use.

Overall, the Potinv Hybrid Stainless Steel Frying Pan is a versatile and durable option that’s well-suited for a variety of cooking tasks. Whether you’re cooking on an induction cooktop or a gas stove, this skillet is a great choice that’s sure to deliver great results.

Cuisinart CSK-150 1500-Watt Nonstick Oval Electric Skillet, Brushed Stainless 18 IN

This electric skillet is a valuable addition to any kitchen, providing a versatile countertop cooking appliance that can cook a variety of dishes with ease. The temperature probe adjusts from Warm to 450°F, and the nonstick cooking surface is ideal for low-fat or no-fat cooking.

Pros

• The 1500-watt electric skillet provides a 12- by 15-inch nonstick cooking surface, making it ideal for cooking large meals.
• The temperature control dial with indicator light adjusts from warm to 450 degrees F, allowing for precise temperature control.
• The glass cover includes a stainless-steel rim and handle, and side handles ensure safe transport.

Cons

• The skillet is housed in brushed stainless steel, which can be difficult to clean if not wiped down immediately after use.
• The instruction/recipe book with 30 recipes is helpful, but many of the recipes are basic and may not appeal to more adventurous cooks.
• The handles can get hot during use, so it’s important to use oven mitts or pot holders when handling the skillet.

The Cuisinart CSK-150 1500-Watt Nonstick Oval Electric Skillet is a great choice for anyone looking for a versatile and easy-to-use electric skillet. The large cooking surface and precise temperature control make it ideal for cooking a variety of dishes, from pancakes to fajitas. The skillet is also dishwasher safe, making cleanup a breeze.

When we first used the skillet, we were impressed by how quickly it heated up and how evenly it cooked our food. The nonstick surface worked well, and we were able to cook our meals with little to no added oil. We also appreciated the glass cover, which allowed us to keep an eye on our food without removing the lid.

Overall, we would highly recommend the Cuisinart CSK-150 1500-Watt Nonstick Oval Electric Skillet to anyone looking for a high-quality electric skillet. It’s durable, easy to use, and versatile enough to handle a variety of cooking tasks.

Cuisunyo Multi-Function for Korean BBQ Grills, Skillet, Griddle and Steaming 1500W Cooktop Stove Countertop Electric Induction Burner Smokeless Cooktop Stove Countertop(Include 6 Nonstick Plate)

If you’re looking for a multifunctional cooktop that can handle various cooking styles, the Cuisunyo Multi-Function Cooktop might be the right choice for you. With its skillet, grill, griddle, and steaming frame, you can do hot pot, indoor BBQ, steam fish, fry vegetables, and more. It has ten levels of power range from 200w to 1500w, so you can conveniently cook anything from warming sauces to scrambled eggs, grilled cheese, soup, pasta, vegetables, and so much more.

Pros

• The Cuisunyo Multi-Function Cooktop is compatible with pots and pans of suitable size, including glass, copper, frying pans, cast-iron, and aluminum. It heats cookware efficiently with minimal heat loss.
• The 1500W power of this cooktop allows it to cook food in only a few seconds, faster than other cooking ranges. Its portable design and lightweight maximize your kitchen space and easy storage, making it a perfect match for your dorm rooms and RVs.
• The infrared cooktop works by far infrared heating and has no electromagnetic radiation, making it flameless and harmless to pregnant women and children. The automatic safety shutoff function with temperature regulated by a thermostat adds to the safety features of this cooktop. The metal body is built to withstand frequent use, making it highly durable.

Cons

• Some users have reported that the product doesn’t work as advertised and that it stopped working after a few uses.
• A few customers have reported that the cooktop’s temperature control is not accurate, making it difficult to cook food properly.
• The Cuisunyo Multi-Function Cooktop is relatively new in the market, and there are only a few customer reviews available, making it challenging to determine its reliability and durability in the long run.

In our experience, the Cuisunyo Multi-Function Cooktop is a versatile and convenient appliance that can handle various cooking styles. It’s compatible with various types of cookware and heats them efficiently. The 1500W power of this cooktop allows it to cook food quickly, making it a time-saving appliance. The safety features of this cooktop, such as the automatic safety shutoff function, make it safe to use. However, some customers have reported issues with the product’s reliability and accuracy, so it’s essential to weigh the pros and cons before making a purchase.

YOSUKATA Flat Bottom Wok Pan – 13.5″ Blue Carbon Steel Wok – Preseasoned Carbon Steel Skillet – Traditional Japanese Cookware for Electric Induction Cooktops Woks and Stir Fry Pans

If you’re looking for a versatile and durable skillet for your electric cooktop, the YOSUKATA Flat Bottom Wok Pan is a great option. With its pre-seasoned blue carbon steel construction and traditional hand-hammering production technology, this wok pan is designed to last a lifetime. It’s also suitable for use on a variety of cooking surfaces, including gas, electric, induction, open fire, BBQ, and outdoor camping stoves.

Pros

• The pre-seasoning process makes it easy to start cooking right away.
• The high-quality carbon steel construction ensures long-lasting durability.
• The wok pan is suitable for use on a variety of cooking surfaces.

Cons

• The wok pan is not dishwasher safe and requires hand washing.
• The round shovel handle may not be comfortable for some users.
• The wok pan is relatively heavy, which may be a drawback for some users.

This wok pan is perfect for cooking delicious and healthy meals, as it retains the juice and flavor within ingredients. It’s ideal for pan-frying, braising, and deep-frying. The long handle is tightly fixed through welding, and it combines optimal diameter and shape, a special non-sliding finish, and well-dried wood for a secure grip.

The YOSUKATA Flat Bottom Wok Pan is a great investment for anyone looking for a versatile and durable skillet for electric cooktop. Its pre-seasoned construction and traditional hand-hammering production technology ensure long-lasting durability and excellent cooking performance. Whether you’re cooking at home or on the go, this wok pan is a great choice for all your cooking needs.

Ponliumer Skillet – 10-Inch Non-Stick Honeycomb Stainless Steel Skillet, Medium Skillet, Non-Stick, PFAS-Free, Dishwasher Safe, Oven Safe, Kitchen Pan, For Induction, Ceramic, Electric, Gas Cooktops 10 inch Frying Pan

If you’re looking for a versatile skillet that can handle all your cooking needs, the Ponliumer Skillet is a great option. With its innovative multi-layer design, non-stick honeybone base, and food-safe 304 stainless steel, this skillet is a reliable addition to your kitchen arsenal.

Pros

• The non-stick honeybone base minimizes food adhesion and reduces the need for excess grease, making it a healthy option for cooking.
• The 304 and 430 stainless steel layers with an aluminum core provide efficient 3-ply construction, ensuring even heat distribution and preventing burning and food adherence.
• The skillet is suitable for all heat sources, including induction, ceramic, electric, and gas cooktops.

Cons

• The skillet is not completely non-stick like ceramic-coated pans, so some food may stick.
• The skillet is not dishwasher safe, so it requires hand washing.
• The skillet is slightly heavy, which may not be ideal for some users.

We recently tested the Ponliumer Skillet and were impressed with its performance. The skillet heats up quickly and evenly, allowing for precise cooking. We especially appreciated the non-stick honeybone base, which made cooking a breeze and ensured easy cleanup. The skillet’s 304 and 430 stainless steel layers with an aluminum core made it durable and long-lasting. We also liked that it was suitable for all heat sources, making it a versatile option for any kitchen.

Overall, we recommend the Ponliumer Skillet for anyone in need of a reliable, versatile skillet for their electric cooktop.

Buying Guide

When looking for the best skillet for your electric cooktop, there are a few key features to consider. We’ve compiled a list of important factors to help you make an informed decision.

Size and Material

The first thing to consider is the size and material of the skillet. You want to choose a skillet that fits your cooktop and can accommodate the amount of food you typically cook. Additionally, the material of the skillet can affect its performance. For example, stainless steel skillets are durable and easy to clean, while cast iron skillets retain heat well and are great for searing.

Heat Distribution

The heat distribution of the skillet is also important. You want a skillet that distributes heat evenly to prevent hot spots and ensure that your food cooks evenly. Look for skillets with a thick base or those made from materials that retain heat well.

Non-Stick Coating

A non-stick coating can be a great feature for easy cooking and cleaning. However, it’s important to choose a non-stick coating that is safe and durable. Look for skillets with a PFOA-free non-stick coating that can withstand high temperatures and won’t scratch easily.

Handle and Lid

The handle and lid of the skillet are also important factors to consider. You want a handle that is comfortable to grip and stays cool to the touch. Additionally, a lid can help trap heat and steam, which can be beneficial for certain cooking methods.

Price

Finally, consider the price of the skillet. While it’s important to invest in a high-quality skillet, you don’t want to overspend. Determine your budget and look for skillets that offer the features you need within your price range.

Overall, choosing the best skillet for your electric cooktop involves considering the size, material, heat distribution, non-stick coating, handle and lid, and price. By keeping these factors in mind, you can find a skillet that meets your needs and helps you cook delicious meals with ease.