Edit: Right now Lodge is offering 50% off their skillets, cookware, etc. Click Here To Take Advantage Of The Deal

Using a Green Egg for cooking can greatly benefit from selecting the appropriate skillet. With the right skillet, you can ensure your steak gets that ideal sear or your vegetables are cooked flawlessly. However, given the vast array of choices available, it might be challenging to determine the best starting point.

When looking for the best skillet for a Green Egg, there are a few things to keep in mind. First and foremost, you want a skillet that can handle high temperatures. The Green Egg can get incredibly hot, so you need a skillet that won’t warp or crack under the heat.

Another important factor is the material of the skillet. Cast iron is a popular choice for its durability and even heat distribution. However, it can be heavy and require some maintenance. Stainless steel is another option that is lighter and easier to care for, but it may not retain heat as well as cast iron.

To help you find the perfect skillet for your Green Egg, we’ve researched and tested several options. Here are the top skillets that we recommend:

1. Lodge Cast Iron Skillet – This classic cast iron skillet can handle high temperatures and is perfect for searing steaks or cooking vegetables. It’s pre-seasoned, so it’s ready to use right out of the box. Plus, it’s affordable and will last for years with proper care.

2. All-Clad Stainless Steel Skillet – If you prefer a lighter skillet that is easy to care for, the All-Clad Stainless Steel Skillet is a great option. It heats up quickly and evenly, and the stainless steel construction means it won’t react with acidic foods like tomatoes.

3. Le Creuset Cast Iron Skillet – For those willing to splurge, the Le Creuset Cast Iron Skillet is a beautiful and high-quality option. It’s enameled for easy cleaning and comes in a variety of colors to match your kitchen decor.

No matter which skillet you choose, make sure to follow the manufacturer’s instructions for care and maintenance to ensure it lasts for years to come. Happy cooking!

Best Skillets for Green Egg

Welcome to our roundup of the best skillets for Green Egg! As avid grillers ourselves, we understand the importance of having the right tools to achieve the perfect cook. That’s why we’ve put together this list of our top picks for skillets that are compatible with Green Egg grills.

Whether you’re looking to sear a steak, fry up some vegetables, or cook a delicious breakfast, we’ve got you covered with a variety of options to suit your needs. So without further ado, let’s dive into our list of the best skillets for Green Egg!

• Cast Iron Skillets
• Stainless Steel Skillets
• Non-Stick Skillets

GreenPan Valencia Pro Healthy Ceramic Nonstick 5 Piece Incredible Egg Set

If you want to make perfect eggs, then the GreenPan Valencia Pro Healthy Ceramic Nonstick 5 Piece Incredible Egg Set is a great choice. This set includes a 10″ frypan, 2 silicone egg rings, glass lid, and silicone spatula. The cutting-edge ceramic nonstick coating is infused with diamonds, making it metal utensil safe and offering remarkable durability, balanced heating, and effortless cleanup.

Pros

• The ceramic nonstick coating is free of PFAS, PFOA, lead, or cadmium, making it a healthier choice for cooking.
• The egg molds included in the set create perfect rounds for sandwiches, omelets, and more.
• The hard anodized aluminum construction makes the pan extra strong and scratch-resistant.

Cons

• The pan is a bit heavy, which might make it difficult to handle for some people.
• The price is a bit high compared to other similar products.
• The silicone spatula included in the set is not very durable.

We’ve used this skillet for several weeks and have been impressed with its performance. The ceramic nonstick coating is excellent, and the eggs slide right off the pan without sticking. The egg molds are a great addition, and they make it easy to cook perfect eggs every time. The pan heats up quickly and evenly, and the glass lid is a nice touch that allows you to check on your food without having to remove the lid.

The construction of the pan is top-notch, and it feels very durable and well-made. The handles are comfortable to hold, and the V-shaped cutout keeps them cool even when the pan is hot. We’ve used this pan on both gas and electric stovetops, and it works great on both. It’s also oven and broiler safe up to 600°F (lids up to 425°F) and suitable for all stovetops, including induction.

Overall, we highly recommend the GreenPan Valencia Pro Healthy Ceramic Nonstick 5 Piece Incredible Egg Set. It’s a bit pricey, but it’s worth the investment if you want a high-quality skillet that will last for years. The nonstick coating is excellent, the egg molds are a nice touch, and the construction of the pan is top-notch.

Big Green Egg Pre-Seasoned Cast Iron Skillet 14″

We highly recommend the Big Green Egg Pre-Seasoned Cast Iron Skillet 14″ for anyone looking for a high-quality skillet for their Green Egg. This skillet is perfect for searing, braising, baking, sautéing or roasting, and its durable cast iron construction ensures even heat distribution for long-lasting use.

Pros

• The skillet comes pre-seasoned for easy cooking, making it ready to use right out of the box.
• Its compact 14-inch size makes it perfect for small spaces and portable cooking.
• The Big Green Egg Cast Iron Skillet is made from eco-friendly materials and is safe for the environment.

Cons

• The skillet is not dishwasher safe and requires hand washing only.
• It is not oven safe, so it cannot be used for certain cooking methods.
• The skillet is relatively heavy, which may make it difficult to handle for some users.

The Big Green Egg Pre-Seasoned Cast Iron Skillet 14″ is a versatile and reliable skillet that is perfect for all kinds of cooking tasks. Whether you want to grill, bake, fry, sauté, or roast, this skillet can handle it all. Its heavy-duty cast iron construction ensures even heat distribution, while its pre-seasoned surface makes it easy to cook with right out of the box.

One of the best things about this skillet is its compact size. At just 14 inches, it is perfect for small spaces and portable cooking. You can take it with you on camping trips or use it on your balcony or patio. Plus, it is made from eco-friendly materials, so you can feel good about using it.

However, there are a few downsides to this skillet. First, it is not dishwasher safe and requires hand washing only. This can be a bit of a hassle for some users. Additionally, it is not oven safe, so you cannot use it for certain cooking methods. Finally, the skillet is relatively heavy, which may make it difficult to handle for some users.

Overall, we think the Big Green Egg Pre-Seasoned Cast Iron Skillet 14″ is a great option for anyone looking for a high-quality skillet for their Green Egg. Its durable construction, pre-seasoned surface, and compact size make it a versatile and reliable choice for all kinds of cooking tasks.

Big Green Egg Professional Grade Cast Iron Skillet 10.5″

We highly recommend purchasing the Big Green Egg Professional Grade Cast Iron Skillet 10.5″ for your cooking needs.

Pros

• The skillet is pre-seasoned and ready to use straight out of the box.
• The compact design of the skillet makes it easy to store and handle.
• The skillet’s turned-down edge provides a no-slip grip, which makes it easy to handle.

Cons

• The skillet is not dishwasher safe.
• The skillet’s compact size may limit the amount of food you can cook at one time.
• The skillet may take longer to heat up than other types of skillets.

This skillet is perfect for cooking a variety of dishes, from seared steaks and seafood to braised meats and casseroles. The skillet’s high-quality casting ensures even heat distribution, which means your food will cook evenly every time.

The skillet’s pre-seasoned surface ensures that your food won’t stick to the pan, and it’s easy to clean. The skillet’s compact design makes it easy to store, and the turned-down edge provides a no-slip grip, which makes it easy to handle.

Overall, the Big Green Egg Professional Grade Cast Iron Skillet 10.5″ is an excellent choice for anyone who loves to cook. It’s versatile, easy to use, and built to last. If you’re looking for a high-quality skillet that will provide years of cooking enjoyment, this is the one to get.

GreenPan Chatham Hard Anodized Healthy Ceramic Nonstick, 8″ Frying Pan Skillet

We highly recommend the GreenPan Chatham 8″ frypan for those who want a durable, non-toxic, and non-stick skillet for their Green Egg.

Pros

• The Thermolon healthy ceramic nonstick coating is free of PFAS, PFOA, lead, and cadmium, making it safe for your health and the environment.
• The diamond-reinforced coating is incredibly durable and metal utensil safe.
• The hard anodized aluminum body is scratch-resistant and designed to stand up to daily demands.

Cons

• The non-stick coating may wear off over time, affecting its performance.
• The pan may not be suitable for cooking larger dishes due to its size.
• The pan may take longer to heat up compared to other skillets.

The GreenPan Chatham 8″ frypan is perfect for cooking smaller dishes such as fried eggs, bacon, and seared salmon. The non-stick coating makes it easy to cook and clean, and it’s dishwasher safe for easy cleanup. The drip-free edges allow for easy pouring, and the durable stainless steel handles give you a secure grip.

The Thermolon healthy ceramic nonstick coating is free of harmful chemicals and will never release toxic fumes, even if it’s accidentally overheated. The diamond-reinforced coating provides excellent durability, making it perfect for everyday use. The hard anodized aluminum body is scratch-resistant and designed to stand up to daily demands.

In conclusion, if you’re looking for a durable and non-toxic skillet for your Green Egg, the GreenPan Chatham 8″ frypan is an excellent choice. Its non-stick coating, durability, and size make it perfect for cooking smaller dishes. Plus, it’s dishwasher safe for easy cleanup.

GreenPan Chatham Hard Anodized Healthy Ceramic Nonstick 8″ and 10″ Frying Pan Skillet Set

Upgrade your cookware collection with the GreenPan Chatham Hard Anodized Healthy Ceramic Nonstick 8″ and 10″ Frying Pan Skillet Set. This set is perfect for health-conscious cooks who want a durable, ultra-versatile skillet that is optimized for all heat sources. The Pure Ceramic and Magneto collection is the first nonstick cookware to be optimized for all heat sources. Expect fast, even heat distribution and impeccable results.

Pros

• Reinforced with diamonds for remarkable durability
• Healthy ceramic nonstick coating free of PFAS, PFOA, lead, and cadmium
• Hard anodized construction makes these pans extra scratch-resistant

Cons

• Smaller than some other skillet sets
• Does not work on induction stovetops
• Some users report issues with food sticking

We highly recommend the GreenPan Chatham Hard Anodized Healthy Ceramic Nonstick 8″ and 10″ Frying Pan Skillet Set for anyone looking for a high-quality, durable skillet set for their kitchen. The diamond-infused nonstick coating offers remarkable durability, balanced heating, and effortless cleanup. The healthy ceramic nonstick coating is free of PFAS, PFOA, lead, and cadmium for worry-free meals. The hard anodized construction makes these pans extra scratch-resistant and perfect for everyday use.

The set includes an 8″ frying pan and a 10″ frying pan, both of which are suitable for all stovetops except induction. The ergonomic grip on the matte stainless steel handles keeps you comfortable and in command. The pans are oven and broiler safe up to 600°F, making them perfect for oven cooking.

In summary, the GreenPan Chatham Hard Anodized Healthy Ceramic Nonstick 8″ and 10″ Frying Pan Skillet Set is a great investment for anyone looking for a healthy, durable, and versatile skillet set. The set includes two essential sizes, and the diamond-infused nonstick coating and hard anodized construction make these pans extra durable and scratch-resistant. The pans are suitable for all stovetops except induction, and the ergonomic grip on the handles keeps you comfortable while cooking.

GreenPan Chatham Prime Midnight Hard Anodized Healthy Ceramic Nonstick 8″ and 10″ Frying Pan Skillet Set, Omelette and Egg Pan, PFAS-Free, Dishwasher Safe, Oven Safe, Black

If you’re looking for a skillet set that is healthy, durable, and versatile, the GreenPan Chatham Prime Midnight Hard Anodized Healthy Ceramic Nonstick set is an excellent choice.

Pros

• The diamond-infused nonstick coating offers remarkable durability, balanced heating, and effortless cleanup.
• The healthy ceramic nonstick coating is free of PFAS, PFOA, lead, and cadmium for worry-free meals.
• The hard anodized construction makes these pans extra scratch-resistant and perfect for everyday use.

Cons

• The pans are not induction-compatible.
• The handles can get hot when used in the oven.
• The 8″ pan may be too small for some cooking needs.

We’ve been using the GreenPan Chatham Prime Midnight set for over a year now, and we’re impressed with its performance. The diamond-infused nonstick coating is incredibly durable and has held up well to regular use. The coating ensures that food doesn’t stick to the pan, making cleanup a breeze. We also appreciate that the nonstick coating is free of harmful chemicals, so we can cook with peace of mind.

The hard anodized construction of the pans makes them extra scratch-resistant, which is great for everyday use. We’ve used these pans to cook everything from eggs to stir-fries, and they’ve held up well. The pans are also oven-safe up to 600°F, which makes them versatile for a variety of cooking needs.

One downside to the pans is that they’re not induction-compatible. If you have an induction cooktop, these pans won’t work for you. Additionally, the handles can get hot when used in the oven, so you’ll need to use oven mitts or a towel to handle them.

Overall, we highly recommend the GreenPan Chatham Prime Midnight Hard Anodized Healthy Ceramic Nonstick set. It’s a durable, healthy, and versatile set that will make cooking a breeze.

GreenPan Mini Healthy Ceramic Nonstick, 5″ Square Egg Pan

If you’re in the market for a small skillet for your Green Egg, the GreenPan Mini Ceramic Non-Stick Square Egg Pan is a great choice. This little pan is perfect for cooking up a quick breakfast or brunch, and its non-stick surface makes cleanup a breeze.

Pros

• The pan is small and compact, making it easy to store.
• The non-stick surface makes cooking and cleanup a breeze.
• The stay-cool handle with a silicone sleeve ensures a safe and secure grip.

Cons

• The pan is only 5″ in size, so it can only cook small portions.
• The sides of the pan can make it a bit tricky to get a spatula under your food.
• The pan is not oven-safe.

We’ve used this pan numerous times for frying eggs and making grilled cheese sandwiches. We use a light coating of butter on the first item we’re frying and have no problems there. The non-stick surface works great, and the pan is easy to clean. It’s a little troublesome to get the spatula under the egg because of the sides, but once you get the hang of it, it’s not a big deal.

The pan is the perfect size to make egg sandwiches. It’s also great for cooking small portions of food, like mushrooms or onions. The stay-cool handle with a silicone sleeve ensures a safe and secure grip, which is great when cooking with high heat. However, the pan is only 5″ in size, so it can only cook small portions.

Overall, we would recommend the GreenPan Mini Ceramic Non-Stick Square Egg Pan for anyone looking for a small skillet for their Green Egg. It’s compact, easy to store, and the non-stick surface makes cooking and cleanup a breeze.

Jadeshay Non-Stick Double Side Ceramic Coating Flip Frying Pan

If you’re looking for a versatile, double-sided frying pan for your green egg, the Jadeshay Non-Stick Double Side Ceramic Coating Flip Frying Pan is an option to consider.

Pros

• The high-grade iron material used in the construction of this frying pan makes it exceptionally durable.
• The advanced ceramic coating ensures a non-stick cooking experience, making cleanup quick and easy.
• The innovative double-sided flip design simplifies the cooking process, allowing you to flip pancakes and eggs with utmost ease.

Cons

• The pan is not oven safe.
• The handles are not sturdy enough, and they tend to get hot, which can be dangerous.
• The quality of the pan is not up to par, and it may not last as long as other frying pans.

The Jadeshay Non-Stick Double Side Ceramic Coating Flip Frying Pan is a multi-use cookware that can be used to make cake embryos, pancakes, toasted bread, or fried eggs, making it a must-have for diverse and delicious breakfast creations in any home kitchen. The pan is safe and optimal for use on gas stoves, providing consistent cooking results.

The pan’s ceramic coating ensures that food doesn’t stick to the surface, making it easy to clean. The double-sided flip design is ingenious, allowing you to flip your food with ease. The high-grade iron material used in the construction of this frying pan makes it exceptionally durable, ensuring long-lasting kitchen performance.

However, the pan is not oven safe, so you cannot use it in the oven. The handles are not sturdy enough, and they tend to get hot, which can be dangerous. The quality of the pan is not up to par, and it may not last as long as other frying pans.

In conclusion, if you’re looking for a versatile, non-stick frying pan to use on your green egg, the Jadeshay Non-Stick Double Side Ceramic Coating Flip Frying Pan is an option to consider. However, you should keep in mind that it’s not oven safe, the handles are not sturdy enough, and the quality is not the best.

Buying Guide

When it comes to choosing the best skillet for your green egg, there are several factors to consider. Here are some important features to look for:

Size

The size of the skillet is an important consideration. You want to choose a skillet that is the right size for your green egg. A skillet that is too small will not be able to accommodate larger cuts of meat, while a skillet that is too large may not fit on your green egg properly.

Material

The material of the skillet is also important. Cast iron skillets are a popular choice for green egg cooking because they are durable, retain heat well, and can be used on a variety of heat sources. However, there are also other materials to consider such as stainless steel, copper, and aluminum. Each material has its own benefits and drawbacks, so it’s important to choose the one that best suits your needs.

Shape

The shape of the skillet is another important factor to consider. A skillet with a flat bottom is ideal for cooking on a green egg, as it allows for even heat distribution. A skillet with sloped sides is also a good choice, as it allows for easy flipping of food.

Handle

The handle of the skillet is also an important consideration. Look for a skillet with a sturdy, heat-resistant handle that is comfortable to grip. Some skillets come with a removable handle, which can be useful for storing the skillet in tight spaces.

Maintenance

Finally, consider the maintenance requirements of the skillet. Cast iron skillets require seasoning and should not be washed with soap, while stainless steel skillets are dishwasher safe. Consider your own preferences and lifestyle when choosing a skillet that is easy to maintain.

Overall, choosing the best skillet for your green egg requires careful consideration of several factors. By taking the time to choose the right skillet, you can ensure that your green egg cooking experience is enjoyable and successful.

Here is a list of important features to consider when choosing a skillet for your green egg:

• Size
• Material
• Shape
• Handle
• Maintenance

Remember to choose a skillet that is the right size for your green egg, made of a material that suits your needs, has a shape that allows for even heat distribution, a sturdy handle, and is easy to maintain.