Calphalon Pre-Seasoned Cast Iron 12" vs Backcountry Iron Skillet 12inch
Quick Verdict
Our pick: Backcountry Iron Skillet 12inch wins for overall performance. Both are excellent choices, but the Backcountry Iron Skillet 12inch edges out in overall value.
Calphalon Pre-Seasoned Cast Iron 12"
Calphalon
$40-$50
Pros
- Good value
- Well-known brand
Cons
- Standard quality
Backcountry Iron Skillet 12inch
Backcountry Iron
$18-$21
Pros
- Great value
- Even heating
- Oven safe
- Lifetime durability
Cons
- Hot handle
- Heavy
Feature Comparison
| Feature | Calphalon Pre-Seasoned Cast Iron 12" | Backcountry Iron Skillet 12inch |
|---|---|---|
| Price Range | $40-$50 | $18-$21 |
| Brand | Calphalon | Backcountry Iron |
| User Rating | 4.5/5 | 4.5/5 |
| Review Count | 6,700 | 22,974 |
Who Should Buy Each?
Choose Calphalon Pre-Seasoned Cast Iron 12" if:
You're looking for everyday cooking.
Choose Backcountry Iron Skillet 12inch if:
You're looking for entertaining, one-pot meals.