Is Field Company No.12 Skillet Good for Braising?
The Field Company No.12 Skillet can work for braising, but it's not specifically optimized for it. Consider your priorities before deciding.
About the Field Company No.12 Skillet
The Field Company No.12 Skillet is a skillets from Field Company, priced at $245-$255. With a rating of ★ 4.9 from 800+ reviews, it's known for:
- Large family size
- Premium craftsmanship
How It Performs for Braising
The Field Company No.12 Skillet can handle braising, but it wasn't specifically designed for it. Here's what to consider:
Pros for braising:
- Large family size
- Premium craftsmanship
Potential concerns:
- High price point
Best For vs. Not Ideal For
✓ Best For
- Large Families
- Batch Cooking
✗ Not Ideal For
- Small Kitchens
Related Questions
Can I store food in cast iron?
Don't store food in cast iron for extended periods—moisture and acids can damage seasoning. Transfer leftovers to other containers.
How do I know if my cast iron is properly seasoned?
A well-seasoned pan has a dark, semi-glossy surface and releases food easily. Water should bead up and roll off. If it looks dull gray or food sticks, re-season.
Can I use cast iron on an induction cooktop?
Yes, cast iron works excellent on induction because it's magnetic. It's actually one of the best materials for induction cooking.
Is cast iron safe for everyday cooking?
Yes, cast iron is safe for everyday use. It can even add small amounts of dietary iron to your food, which is beneficial for most people. Avoid cooking highly acidic foods for extended periods, as this can affect seasoning.
Our Verdict
It Depends: The Field Company No.12 Skillet can work for braising, but it's not specifically optimized for it. Consider your priorities before deciding.
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Last updated: January 27, 2026