Is Field Company No.12 Skillet Good for Making Quesadillas?
The Field Company No.12 Skillet can work for making quesadillas, but it's not specifically optimized for it. Consider your priorities before deciding.
About the Field Company No.12 Skillet
The Field Company No.12 Skillet is a skillets from Field Company, priced at $245-$255. With a rating of ★ 4.9 from 800+ reviews, it's known for:
- Large family size
- Premium craftsmanship
How It Performs for Making Quesadillas
The Field Company No.12 Skillet can handle making quesadillas, but it wasn't specifically designed for it. Here's what to consider:
Pros for making quesadillas:
- Large family size
- Premium craftsmanship
Potential concerns:
- High price point
Best For vs. Not Ideal For
✓ Best For
- Large Families
- Batch Cooking
✗ Not Ideal For
- Small Kitchens
Related Questions
Why is my cast iron sticky after seasoning?
Sticky seasoning means too much oil was used. The fix: heat the pan on the stove until it smokes, wipe with a paper towel, and let it cool. Next time, use a thinner oil layer.
Can cast iron skillets be used for deep frying?
Yes, cast iron's heat retention makes it excellent for deep frying—the oil temperature stays stable when food is added. Use a deep skillet or Dutch oven for safety.
What's the best oil for seasoning cast iron?
Flaxseed oil creates the hardest seasoning but can flake. Crisco or vegetable oil are reliable and affordable. Avoid olive oil—its low smoke point creates sticky seasoning.
Should I oil my cast iron after every use?
Yes, apply a thin layer of oil after washing and drying. This prevents rust and builds seasoning over time. Store in a dry place.
Our Verdict
It Depends: The Field Company No.12 Skillet can work for making quesadillas, but it's not specifically optimized for it. Consider your priorities before deciding.
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Last updated: January 27, 2026