Is Field Company No.12 Skillet Good for Searing Steaks?
The Field Company No.12 Skillet can work for searing steaks, but it's not specifically optimized for it. Consider your priorities before deciding.
About the Field Company No.12 Skillet
The Field Company No.12 Skillet is a skillets from Field Company, priced at $245-$255. With a rating of ★ 4.9 from 800+ reviews, it's known for:
- Large family size
- Premium craftsmanship
How It Performs for Searing Steaks
The Field Company No.12 Skillet can handle searing steaks, but it wasn't specifically designed for it. Here's what to consider:
Pros for searing steaks:
- Large family size
- Premium craftsmanship
Potential concerns:
- High price point
Best For vs. Not Ideal For
✓ Best For
- Large Families
- Batch Cooking
✗ Not Ideal For
- Small Kitchens
Related Questions
Should I oil my cast iron after every use?
Yes, apply a thin layer of oil after washing and drying. This prevents rust and builds seasoning over time. Store in a dry place.
Can I use metal utensils on cast iron?
Yes, well-seasoned cast iron can handle metal utensils. The seasoning is bonded to the iron and won't flake off from normal metal spatula use. Avoid excessive scraping or cutting directly in the pan.
Can I use cast iron on an induction cooktop?
Yes, cast iron works excellent on induction because it's magnetic. It's actually one of the best materials for induction cooking.
Can cast iron go in the dishwasher?
No, dishwashers will strip the seasoning and cause rust. Hand wash with hot water and a stiff brush. A small amount of soap is fine despite old myths.
Our Verdict
It Depends: The Field Company No.12 Skillet can work for searing steaks, but it's not specifically optimized for it. Consider your priorities before deciding.
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Last updated: January 27, 2026