Is Field Company No.8 Skillet Good for Gas Grills?

Is enameled cast iron better than regular?

Enameled cast iron doesn't need seasoning and is easier to clean, but it can't develop a non-stick surface like bare cast iron. It's also more expensive and can chip.

Is cast iron safe for everyday cooking?

Yes, cast iron is safe for everyday use. It can even add small amounts of dietary iron to your food, which is beneficial for most people. Avoid cooking highly acidic foods for extended periods, as this can affect seasoning.

Can cast iron skillets be used for deep frying?

Yes, cast iron's heat retention makes it excellent for deep frying—the oil temperature stays stable when food is added. Use a deep skillet or Dutch oven for safety.

Why is my new cast iron rough?

Modern cast iron is sandcast, leaving a textured surface. This improves with use as seasoning fills the texture. Premium brands machine their surfaces smooth.