Is Lodge Skillet 13.25inch Good for Making Stews?
The Lodge Skillet 13.25inch can work for making stews, but it's not specifically optimized for it. Consider your priorities before deciding.
About the Lodge Skillet 13.25inch
The Lodge Skillet 13.25inch is a skillet from Lodge, priced at $23-$27. With a rating of ★ 4.7 from 8,567+ reviews, it's known for:
- Great value
- Works on all cooktops
- Even heating
How It Performs for Making Stews
The Lodge Skillet 13.25inch can handle making stews, but it wasn't specifically designed for it. Here's what to consider:
Pros for making stews:
- Great value
- Works on all cooktops
Potential concerns:
- Reactive with acidic foods
- Learning curve
Best For vs. Not Ideal For
✓ Best For
- Baking Cornbread
- One-Pot Meals
- Searing Steaks
✗ Not Ideal For
- Casual Cooks
Related Questions
How heavy should a cast iron skillet be?
A 10-12 inch skillet typically weighs 5-8 lbs. Heavier isn't always better—lighter skillets heat faster and are easier to handle, while heavier ones retain heat longer. Choose based on your strength and cooking style.
Why does food stick to my cast iron?
Food sticks when the pan isn't hot enough or doesn't have enough fat. Preheat the pan, add oil until shimmering, then add food. The pan should sizzle immediately.
Is cast iron safe for everyday cooking?
Yes, cast iron is safe for everyday use. It can even add small amounts of dietary iron to your food, which is beneficial for most people. Avoid cooking highly acidic foods for extended periods, as this can affect seasoning.
How do I store cast iron to prevent rust?
Store in a dry place with lids off or askew for airflow. Place paper towels between stacked pans. In humid climates, a thin oil coating helps.
Our Verdict
It Depends: The Lodge Skillet 13.25inch can work for making stews, but it's not specifically optimized for it. Consider your priorities before deciding.
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Last updated: January 27, 2026