Chicago Cutlery Santoku Knife 7inch Review
Rating: ★ 4.7/5 (42,438+ reviews)
The Chicago Cutlery Santoku Knife 7inch is an excellent choice for professionals, culinary students. At $70-$81, it offers great value.
| Specification | Details |
|---|---|
| Brand | Chicago Cutlery |
| Price Range | $70-$81 |
| Size | 7inch |
| Weight | N/A |
| Rating | ★ 4.7 (42,438+ reviews) |
Overview
The Chicago Cutlery Santoku Knife 7inch from Chicago Cutlery is designed for professionals, culinary students, Western cooking. In this review, we'll cover what makes it stand out, where it falls short, and who should (and shouldn't) buy it.
What We Like
- ✓ Easy to sharpen
- ✓ Comfortable grip
- ✓ Lifetime warranty
- ✓ Great value
What Could Be Better
- ✗ Not dishwasher safe
- ✗ Expensive
Who Should Buy the Chicago Cutlery Santoku Knife 7inch
This product is ideal if you:
- Need something for professionals
- Need something for culinary students
- Need something for western cooking
Who Should Consider Alternatives
You might want to look elsewhere if:
- You small kitchens
Frequently Asked Questions
What steel hardness is best for kitchen knives?
HRC 56-58 is durable and easy to sharpen (German style). HRC 60-62 holds edges longer but is more brittle (Japanese style). Choose based on your maintenance preference.
Should I buy a knife set or individual knives?
Individual knives let you choose exactly what you need and invest more per knife in quality. Sets often include knives you'll never use.
How long do kitchen knives last?
Quality knives last decades with proper care. The blade should last 15-20+ years; handles may need replacement or refinishing sooner.
What knife should every kitchen have?
An 8-inch chef's knife handles 90% of kitchen tasks. Add a paring knife and serrated bread knife for a complete basic set.
What cutting board is best for knives?
Wood and plastic are gentlest on edges. Avoid glass, ceramic, or stone cutting boards—they rapidly dull knives.
Final Verdict
The Chicago Cutlery Santoku Knife 7inch is an excellent choice for professionals, culinary students. At $70-$81, it offers great value.
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Last updated: January 27, 2026