Tojiro DP 8.2" Chef's Knife (F-808) Review
Rating: ★ 4.6/5 (8,000+ reviews)
The Tojiro DP 8.2" Chef's Knife (F-808) is an excellent choice for Japanese knife beginners, value seekers. At $50-$70, it offers great value.
| Specification | Details |
|---|---|
| Brand | Tojiro |
| Price Range | $50-$70 |
| Size | 8.2 inch |
| Weight | 5.5 oz |
| Rating | ★ 4.6 (8,000+ reviews) |
Overview
The Tojiro DP 8.2" Chef's Knife (F-808) from Tojiro is designed for Japanese knife beginners, value seekers. In this review, we'll cover what makes it stand out, where it falls short, and who should (and shouldn't) buy it.
What We Like
- ✓ Best value Japanese knife
- ✓ VG-10 steel
- ✓ Very sharp
What Could Be Better
- ✗ Basic handle
- ✗ Requires careful use
Who Should Buy the Tojiro DP 8.2" Chef's Knife (F-808)
This product is ideal if you:
- Need something for japanese knife beginners
- Need something for value seekers
Who Should Consider Alternatives
You might want to look elsewhere if:
- You rough use
How It Compares
| Feature | Tojiro DP 8.2" Chef's Knife (F-808) | Shun Sora 8" Chef's Knife |
|---|---|---|
| Price | $50-$70 | $70-$90 |
| Rating | ★ 4.6 | ★ 4.6 |
Frequently Asked Questions
Can I fly with kitchen knives?
Knives are prohibited in carry-on bags. Pack them in checked luggage, wrapped in cardboard and secured in a hard case.
What's the best handle material for kitchen knives?
POM (Polyoxymethylene) plastic is durable and sanitary. Wood looks nice but requires more care. Stainless handles are sanitary but can be slippery.
What angle should I sharpen my knife?
15° per side for Japanese knives, 20° per side for German knives. Maintaining the factory angle is more important than choosing a specific angle.
How often should I sharpen my knives?
Home cooks should sharpen every 2-3 months with regular use. Hone (use a steel rod) weekly to maintain the edge between sharpenings.
What size chef's knife should I get?
8 inches is the most versatile size for home cooks. Smaller hands may prefer 6 inches; experienced cooks often like 10 inches.
Final Verdict
The Tojiro DP 8.2" Chef's Knife (F-808) is an excellent choice for Japanese knife beginners, value seekers. At $50-$70, it offers great value.
As an Amazon Associate, we earn from qualifying purchases. This doesn't affect our recommendations – we only suggest products we'd use ourselves.
Last updated: January 27, 2026