Edit: Right now Lodge is offering 50% off their skillets, cookware, etc. Click Here To Take Advantage Of The Deal

Gathering Your Ingredients

Prior to starting the process of making skillet lasagna, it’s imperative to ensure I have all the necessary components. Here’s a list of ingredients needed:

• Lasagna noodles
• Ground beef or Italian sausage
• Onion
• Garlic
• Salt
• Pepper
• Marinara sauce
• Ricotta cheese
• Mozzarella cheese
• Parmesan cheese
• Fresh basil

I also have the option to add some additional ingredients to make the skillet lasagna even more flavorful. These ingredients include:

• Spinach
• Mushrooms
• Bell pepper
• Cottage cheese
• Thyme

When purchasing the ingredients, I make sure to check the expiration dates and the quality of the products. I prefer using fresh ingredients whenever possible, but if I can’t find fresh basil, I can use dried basil instead.

I also need to make sure that I have the necessary kitchen equipment. For this recipe, I will need a skillet, a pot to boil the lasagna noodles, and a mixing bowl to prepare the cheese mixture.

Once I have all the ingredients and equipment ready, I can start cooking the skillet lasagna.

Preparation Steps

Skillet lasagna is a great weeknight dinner option that can be made in just 30 minutes. It’s simple and requires only one pan, making cleanup a breeze. Here’s how to make skillet lasagna in a few easy steps.

First, gather all the necessary ingredients. You will need lasagna noodles, marinara sauce, ground beef, onion, garlic, Italian seasoning, butter, Parmesan cheese, and fresh mozzarella cheese.

Next, cook the ground beef, onion, and garlic in a large skillet over medium-high heat until the beef is browned. Drain any excess fat.

Add the marinara sauce and Italian seasoning to the skillet, and stir to combine.

Break the lasagna noodles into pieces and add them to the skillet, pressing them down into the sauce as much as possible. Cover the skillet and allow the noodles to cook for about 15-20 minutes, stirring occasionally.

Once the noodles are tender, sprinkle the top with grated Parmesan cheese and diced fresh mozzarella cheese. Cover the skillet again and allow the cheese to melt, which should only take a couple of minutes.

Finally, remove the skillet from the heat and let it cool for a few minutes before serving. Enjoy your quick and easy skillet lasagna!

Overall, making skillet lasagna is a straightforward process that can be completed in just a few steps. By using a single pan, you can save time on cleanup and make a delicious weeknight dinner that the whole family will love.

Cooking Process

https://www.youtube.com/watch?v=INWQOejVqXY&embed=true

To make a delicious skillet lasagna, I first heat a large pot of salted water to a boil. Meanwhile, I heat olive oil in a large skillet over medium-high heat. I add onions and garlic, season them with salt and pepper, and cook them until they are tender and lightly browned. This usually takes about 8 minutes.

Next, I add ground beef and sausage to the skillet and cook them over medium-high heat until they are almost cooked. Then, I add diced onions, garlic, Italian seasoning, salt, and pepper, and continue to cook until the meat is no longer pink and the onion starts to soften.

After that, I add broken lasagna noodles to the skillet with marinara sauce. I press the noodles down as much as possible into the sauce and cover the pan. I allow it to simmer over medium heat for about 15-20 minutes, stirring occasionally.

Once the noodles are cooked through, I remove the skillet from the heat and sprinkle shredded mozzarella cheese over the top. I place the skillet under the broiler until the cheese is melted and bubbly, usually for about 2-3 minutes.

Here are the key steps to making skillet lasagna:

1. Boil salted water in a large pot
2. Heat olive oil in a large skillet over medium-high heat
3. Cook onions and garlic until tender and lightly browned
4. Add ground beef and sausage and cook until almost cooked
5. Add diced onions, garlic, Italian seasoning, salt, and pepper
6. Add broken lasagna noodles to the skillet with marinara sauce
7. Simmer for 15-20 minutes, stirring occasionally
8. Remove from heat and sprinkle shredded mozzarella cheese over the top
9. Place skillet under the broiler until cheese is melted and bubbly

Using a Dutch oven instead of a skillet is also an option for making skillet lasagna. The process is similar, but the Dutch oven is placed in the oven to cook instead of using the broiler.

Overall, making skillet lasagna is a simple and delicious way to enjoy a classic Italian dish without all the fuss.

Serving Suggestions

I love to serve skillet lasagna with a simple green salad on the side. The freshness of the salad provides a nice contrast to the richness of the lasagna. You could also serve it with garlic bread or a side of roasted vegetables.

If you’re looking for a salad to pair with your skillet lasagna, I recommend a simple mixed green salad with a vinaigrette dressing. You could also add some sliced cherry tomatoes, cucumber, and red onion for extra flavor and texture. Another great option is a Caesar salad, which has a bold flavor that pairs well with the lasagna.

If you want to keep things simple, you could also serve the lasagna on its own with a sprinkle of fresh parsley or basil on top. This is a great option if you’re short on time or don’t want to fuss with any additional sides.

Here are a few more serving suggestions to consider:

• Top the lasagna with some shredded Parmesan cheese or fresh mozzarella for an extra cheesy touch.
• Serve the lasagna in individual ramekins for a fun and festive presentation.
• Pair the lasagna with a glass of red wine, such as Chianti or Sangiovese, to complement the flavors of the dish.

Overall, there are many ways to serve skillet lasagna, so feel free to get creative and experiment with different side dishes and presentation styles.

Storing and Reheating

https://www.youtube.com/watch?v=6ZqoVj9WziE&embed=true

When it comes to storing leftover skillet lasagna, there are a few things to keep in mind. First, it’s important to refrigerate the leftovers promptly. Leaving the lasagna out at room temperature for too long can increase the risk of foodborne illness. Once refrigerated, leftover lasagna can be stored for up to four days.

If you don’t plan on eating the leftovers within that time frame, you can also freeze them. To freeze leftover skillet lasagna, let it cool to room temperature before transferring it to an airtight container or freezer bag. Label the container with the date and contents, and store it in the freezer for up to three months.

When it comes to reheating leftover skillet lasagna, there are a few different methods you can try. Here are some options:

• Microwave: This is the quickest and easiest way to reheat leftover lasagna. Simply transfer a serving of lasagna to a microwave-safe dish and cover it loosely with a damp paper towel. Microwave on high for 2-3 minutes, or until heated through.
• Oven: For a crispier texture, you can reheat leftover lasagna in the oven. Preheat the oven to 350°F and transfer the lasagna to an oven-safe dish. Cover the dish with foil and bake for 20-30 minutes, or until heated through. Remove the foil for the last 5-10 minutes of baking to allow the top to crisp up.
• Stovetop: If you prefer not to use the microwave or oven, you can also reheat leftover lasagna on the stovetop. Place a serving of lasagna in a skillet and add a splash of water or broth. Cover the skillet and cook over medium heat, stirring occasionally, until heated through.

No matter which method you choose, be sure to check that the lasagna has been heated to an internal temperature of 165°F before eating. And if the lasagna looks or smells off, it’s best to err on the side of caution and discard it.

Alternative Ingredients

When it comes to skillet lasagna, there are many alternative ingredients that can be used to make the dish more interesting and flavorful. Here are some of my favorite options:

Homemade Marinara Sauce

Instead of using store-bought pasta sauce, consider making your own homemade marinara sauce. It’s easy to do and can really elevate the flavor of your skillet lasagna. Simply sauté some onions and garlic in olive oil, add canned tomatoes, and let it simmer for about 30 minutes. Season with salt, pepper, and your favorite herbs, such as basil or oregano.

Variations

One of the great things about skillet lasagna is that it can be customized to suit your preferences. For example, you can use ground turkey instead of beef for a leaner option. You can also use bowtie pasta instead of traditional lasagna noodles for a fun twist. And don’t be afraid to add in some extra veggies, such as zucchini or spinach, for added nutrition.

Make Ahead

If you’re short on time, you can make the skillet lasagna ahead of time and simply reheat it when you’re ready to eat. This is a great option for busy weeknights or when you’re hosting a dinner party. Simply assemble the lasagna in the skillet, cover with foil, and refrigerate until ready to bake.

In summary, there are many alternative ingredients and variations that can be used to make skillet lasagna more interesting and flavorful. Whether you make your own marinara sauce, use ground turkey instead of beef, or add in some extra veggies, the possibilities are endless. So get creative and have fun with this delicious and easy-to-make dish!

Why Skillet Lasagna

Skillet lasagna is a family favorite that is easy to make and delicious. It is a perfect weeknight meal that can be made in just one pan, making clean-up a breeze. The best part about skillet lasagna is that it is a versatile dish that can be customized to your liking.

One of the reasons why skillet lasagna is a family favorite is that it is a comfort food that is perfect for any occasion. Whether you are looking for a quick and easy meal or a dish to impress your guests, skillet lasagna is a great choice. It is a hearty and filling meal that is sure to satisfy everyone at the table.

Another reason why skillet lasagna is a great choice is that it is easy to make. Unlike traditional lasagna, which requires layering and baking, skillet lasagna can be made in just one pan. This makes it a perfect meal for busy weeknights when you don’t have a lot of time to spend in the kitchen.

Skillet lasagna is also a great dish for customization. You can use any type of pasta you like, and you can add any vegetables or meats that you prefer. This makes it a great meal for picky eaters or for those with dietary restrictions.

If you are looking for a quick and easy meal that is sure to please everyone at the table, then skillet lasagna is the perfect choice. It is a family favorite that is easy to make, delicious, and versatile. So why not give it a try tonight?

Here are some of the reasons why skillet lasagna is a great choice for a family meal:

• It is a comfort food that is perfect for any occasion
• It is easy to make and can be made in just one pan
• It is a versatile dish that can be customized to your liking