Is Smithey Ironware No. 12 Skillet Good for Beginners?
The Smithey Ironware No. 12 Skillet isn't the best choice for beginners. While it's a quality product, there are better options for this specific need.
About the Smithey Ironware No. 12 Skillet
The Smithey Ironware No. 12 Skillet is a skillets from Smithey, priced at $200-$220. With a rating of ★ 4.9 from 900+ reviews, it's known for:
- Premium quality
- Smooth surface
How It Performs for Beginners
While the Smithey Ironware No. 12 Skillet is a quality product overall, it's not optimized for beginners. The main issues are:
- Expensive
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Best For vs. Not Ideal For
✓ Best For
- Serious Home Cooks
✗ Not Ideal For
- Beginners
Related Questions
How do I remove rust from cast iron?
Scrub with steel wool and hot water until rust is gone. Dry immediately, apply a thin layer of oil, and heat in a 400°F oven for an hour. Repeat if needed.
How often should I season my cast iron?
If you cook with oil regularly, you may never need to re-season. Only re-season if food starts sticking or you see rust. A full oven seasoning takes about an hour.
Why is my cast iron sticky after seasoning?
Sticky seasoning means too much oil was used. The fix: heat the pan on the stove until it smokes, wipe with a paper towel, and let it cool. Next time, use a thinner oil layer.
Can I use cast iron on an induction cooktop?
Yes, cast iron works excellent on induction because it's magnetic. It's actually one of the best materials for induction cooking.
Our Verdict
Not Recommended: The Smithey Ironware No. 12 Skillet isn't the best choice for beginners. While it's a quality product, there are better options for this specific need.
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Last updated: January 27, 2026