Is Smithey Ironware No. 12 Skillet Good for Cooking Pasta?
The Smithey Ironware No. 12 Skillet can work for cooking pasta, but it's not specifically optimized for it. Consider your priorities before deciding.
About the Smithey Ironware No. 12 Skillet
The Smithey Ironware No. 12 Skillet is a skillets from Smithey, priced at $200-$220. With a rating of ★ 4.9 from 900+ reviews, it's known for:
- Premium quality
- Smooth surface
How It Performs for Cooking Pasta
The Smithey Ironware No. 12 Skillet can handle cooking pasta, but it wasn't specifically designed for it. Here's what to consider:
Pros for cooking pasta:
- Premium quality
- Smooth surface
Potential concerns:
- Expensive
Best For vs. Not Ideal For
✓ Best For
- Serious Home Cooks
✗ Not Ideal For
- Beginners
Related Questions
What's the difference between cast iron and carbon steel?
Carbon steel is lighter and heats faster but has less heat retention. Cast iron holds heat better for searing. Both require seasoning and similar maintenance.
Why is my cast iron sticky after seasoning?
Sticky seasoning means too much oil was used. The fix: heat the pan on the stove until it smokes, wipe with a paper towel, and let it cool. Next time, use a thinner oil layer.
How often should I season my cast iron?
If you cook with oil regularly, you may never need to re-season. Only re-season if food starts sticking or you see rust. A full oven seasoning takes about an hour.
Is enameled cast iron better than regular?
Enameled cast iron doesn't need seasoning and is easier to clean, but it can't develop a non-stick surface like bare cast iron. It's also more expensive and can chip.
Our Verdict
It Depends: The Smithey Ironware No. 12 Skillet can work for cooking pasta, but it's not specifically optimized for it. Consider your priorities before deciding.
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Last updated: January 27, 2026