Cooking skillets are an essential tool in any kitchen. They are versatile and can be used for cooking a variety of dishes like eggs, pancakes, and stir-fries. A good skillet can make a huge difference in the quality of your food and the ease of cooking. In this article, we will be discussing the best rated cooking skillets.

When it comes to purchasing a cooking skillet, there are a few critical things to pay attention to. These include the material, size, weight, and handle. The material of the skillet can affect its durability, heat distribution, and non-stick properties. The size and weight of the skillet can determine its versatility and ease of use. The handle is also an essential factor to consider since it affects your grip and comfort while cooking.

After researching and testing several cooking skillets, we have compiled a list of the best-rated options. Here are our top picks:

1. All-Clad Stainless Steel Fry Pan: This skillet is made of high-quality stainless steel and has excellent heat distribution. It is also oven safe and dishwasher safe, making it easy to clean.
2. Lodge Cast Iron Skillet: This skillet is made of cast iron, which provides unparalleled heat retention and durability. It is also versatile and can be used on any stovetop or in the oven.
3. T-fal Non-Stick Fry Pan: This skillet has a non-stick coating, making it easy to cook with and clean. It also has a comfortable handle and is lightweight, making it easy to maneuver.

No matter which cooking skillet you choose, it is essential to consider your specific needs and preferences. We hope that our list of the best-rated cooking skillets has helped you in your search for the perfect skillet.

Best Rated Cooking Skillets

As cooking enthusiasts, we understand the importance of having a reliable and versatile skillet in the kitchen. A good skillet can be used for frying, sautéing, searing, and even baking. With so many options available on the market, it can be overwhelming to choose the right one. That’s why we’ve compiled a list of the best rated cooking skillets to help you make an informed decision. We’ve considered factors such as material, heat distribution, durability, and ease of use to bring you our top picks. So, without further ado, here are the best rated cooking skillets you should consider for your kitchen:

Note: The order of products does not indicate a ranking.

HexClad Hybrid Nonstick Frying Pan, 12-Inch

If you’re looking for a versatile skillet that is both durable and easy to clean, the HexClad Hybrid Nonstick Frying Pan, 12-Inch is a great option.

Pros

• The patented hybrid technology makes this skillet perfect for searing, frying, and sautéing.
• The tri-ply construction with aluminum between two layers of stainless steel ensures even heating and durability.
• The hexagonal nonstick surface makes cooking and cleaning a breeze.

Cons

• The price point may be a bit high for some.
• The skillet may be a bit heavy for some users.
• The nonstick surface may not last as long as some users would like.

We’ve had the pleasure of using the HexClad Hybrid Nonstick Frying Pan, 12-Inch for a few weeks now and it has quickly become one of our go-to skillets. The tri-ply construction ensures that the skillet heats evenly and quickly, while the nonstick surface makes cooking and cleaning a breeze. We’ve used it for everything from searing steaks to frying eggs, and it has performed exceptionally well.

One of the standout features of this skillet is the hexagonal nonstick surface. It allows you to cook with little to no oil, and food slides right off the surface. We’ve cooked everything from delicate fish fillets to sticky caramel sauce in this skillet, and nothing has stuck to the surface.

Another great feature of the HexClad Hybrid Nonstick Frying Pan, 12-Inch is the stay-cool handle. We’ve used this skillet on the stovetop and in the oven, and the handle has never gotten too hot to touch. The skillet is also dishwasher safe, which makes cleanup a breeze.

Overall, we highly recommend the HexClad Hybrid Nonstick Frying Pan, 12-Inch. While it may be a bit pricey, we think it’s worth the investment for a skillet that will last for years to come.

SENSARTE Nonstick Deep Frying Pan Skillet

We highly recommend the SENSARTE Nonstick Deep Frying Pan Skillet for anyone looking for a versatile, high-quality cooking skillet.

Pros

• The Swiss non-stick coating is top-notch and SGS approved, making it a safe and healthy option for cooking with little oil.
• The skillet is suitable for all stoves, including induction, thanks to its high magnetic conductive stainless steel base.
• The saute pan is deep and large enough for saute, stir-fry, boil, shallow fry, and deep fry. Plus, the pour spout is super handy for soups and oils.

Cons

• The skillet is not oven safe.
• The skillet is not dishwasher safe.
• The skillet is only available in one color.

We were impressed with the quality and versatility of this skillet. The Swiss non-stick coating made cooking with little oil a breeze, and the skillet was easy to clean. We appreciated that it worked on all stoves, including induction, and the pour spout was a nice touch. However, we were disappointed that the skillet was not oven safe or dishwasher safe, and that it only came in one color.

Overall, we believe the SENSARTE Nonstick Deep Frying Pan Skillet is a great investment for anyone looking for a high-quality, versatile cooking skillet.

SENSARTE Nonstick Frying Pan

We highly recommend the SENSARTE Nonstick Frying Pan for anyone looking for a high-quality, durable, and versatile skillet.

Pros

• The pan’s plasma titanium particles and diamond coating technology make it super-hard and resistant to sticking, chipping, or flaking.
• The Swiss-imported non-toxic materials make it a healthy non-stick option that is safe for you, your family, and the environment.
• This all-in-one pan offers a variety of cooking options, from sautéing and stir-frying to deep-frying and stewing.

Cons

• The pan is not oven safe, so you’ll need to transfer your food to an oven-safe dish if you want to finish cooking it in the oven.
• The pan is not dishwasher safe, so you’ll need to hand wash it to extend the non-stick surface life.
• The pan is quite heavy, which may be a drawback for some users.

This 12-inch skillet is made of die-cast aluminum, making it strong, durable, and heavy-duty. Its high magnetic conductive stainless steel base allows it to work on all stoves, including induction stovetops. The anti-scald wood grain bakelite handle is ergonomically designed for comfort, strength, and maneuverability. The tempered glass lid has a 13 mm thick stainless steel rim to lock in moisture and ensure maximum visibility.

The pan’s slick non-stick surface and no-rivets design make cleaning a breeze. You can just wipe it out with a paper towel. We recommend hand washing to extend the non-stick surface life.

In conclusion, the SENSARTE Nonstick Frying Pan is an excellent choice for anyone looking for a high-quality, durable, and versatile skillet. Its advanced technology, healthy non-stick materials, and all-in-one design make it a standout product that is sure to impress.

Tramontina PRO Series 10″ Fry Pan

If you’re looking for a non-stick pan that can handle the demands of a professional kitchen, the Tramontina PRO Series 10″ Fry Pan is worth considering.

Pros

• The heavy-gauge aluminum construction distributes heat quickly and evenly, making it easy to cook your favorite recipes to perfection.
• The reinforced non-stick interior allows food to easily release from the pan, providing effortless cooking and cleanup.
• The cast stainless steel handle is riveted for added support and features a removable, silicone, soft-grip for versatility and maneuverability.

Cons

• The pan is only oven-safe up to 400°F / 204°C, which may limit some cooking options.
• The non-stick coating may wear off over time with heavy use.
• Some users have reported that the pan scratches easily, so it’s important to use gentle utensils when cooking.

We’ve been using the Tramontina PRO Series 10″ Fry Pan for a few weeks now, and we’re impressed with its performance. The pan heats up quickly and evenly, and the non-stick coating makes it easy to cook and clean. We appreciate the soft-grip handle, which stays cool to the touch and provides a comfortable grip.

One thing to keep in mind is that the pan is only oven-safe up to 400°F / 204°C, so it may not be the best choice for high-heat cooking. Additionally, the non-stick coating may wear off over time with heavy use, so it’s important to take care when cleaning and storing the pan.

Overall, we think the Tramontina PRO Series 10″ Fry Pan is a solid choice for anyone in the market for a durable, non-stick pan. Its heavy-gauge aluminum construction, reinforced non-stick interior, and soft-grip handle make it a pleasure to use, and its NSF certification and compatibility with gas, electric, and ceramic glass cooktops make it a versatile addition to any kitchen.

SENSARTE Nonstick Frying Pan Skillet

If you want a non-stick frying pan that is easy to clean and compatible with different stoves, the SENSARTE Nonstick Frying Pan Skillet is a great option.

Pros

• The Swiss non-stick coating is SGS approved and PFOA-free, making it safe and healthy to use.
• The woodgrain bakelite handle is comfortable to grip and stays cool while cooking, making it safe and easy to handle.
• The high magnetic conductive base distributes heat evenly and quickly, making it suitable for all stovetops, including induction cooktops.

Cons

• The pan is not oven safe for temperatures above 302°F.
• The pan may warp if exposed to high heat for extended periods of time.
• The pan may scratch easily if not handled with care.

This non-stick frying pan is made of cast aluminum, making it more durable and sturdy. It is super easy to clean up, just wipe it with a paper towel or rinse it with water. It is also dishwasher safe.

We used this pan to cook eggs, omelets, and stir-fry dishes, and we were impressed with how well the non-stick coating worked. The food slid right off the pan, and we didn’t have to use much oil or butter. The pan heated up quickly and evenly, and the handle stayed cool to the touch.

Overall, if you’re looking for a non-stick frying pan that is durable, easy to clean, and compatible with different stoves, the SENSARTE Nonstick Frying Pan Skillet is a great buy.

LIGTSPCE Hybrid 10 inch Frying Pans Nonstick,PFOA&PTFE Free Cookware,non stick Stainless Steel Skillets,Dishwasher and Oven Safe, Works on Induction,Ceramic and Gas Cooktops 10inch

If you’re looking for a versatile and high-quality skillet, the LIGTSPCE Hybrid 10 inch Frying Pan is a great option to consider.

Pros

• The dotted technology provides a dual surface that allows you to cook with less oil, grease, and butter, making your meals healthier.
• The multi-layer composite steel effectively solves the heat conduction problem of pure steel and makes quick & even heat transfer for cooking, ensuring your food is cooked perfectly every time.
• The high-quality stainless steel material makes the pan durable and long-lasting.

Cons

• Some users have reported that the non-stick surface wears off after a few uses, so you may need to be careful when cleaning it.
• The pan is relatively heavy, which can make it difficult to handle if you have weak wrists or hands.
• The price point may be a bit high for some people.

In our experience with the LIGTSPCE Hybrid 10 inch Frying Pan, we found it to be an excellent addition to our cookware collection. The dotted technology made cooking with less oil a breeze, and the multi-layer composite steel ensured that our food was cooked evenly and thoroughly. The high-quality stainless steel material also made the pan durable and long-lasting, which is always a plus.

One thing to keep in mind is that the non-stick surface may wear off after a few uses, so you’ll need to be careful when cleaning it. We also found the pan to be relatively heavy, which could make it difficult to handle if you have weak wrists or hands.

Overall, we would highly recommend the LIGTSPCE Hybrid 10 inch Frying Pan to anyone looking for a versatile and high-quality skillet. It works on all types of stovetops, including gas, electric, glass, halogen, and induction, making it a great option for anyone.

Granitestone 12 Inch Frying Pan

If you’re looking for a durable, long-lasting, and non-stick frying pan, the Granitestone 12 Inch Frying Pan might be the perfect choice for you.

Pros

• The Granitestone Stainless Steel Pan is constructed from triple-reinforced stainless steel, making it a sturdy and durable pan that can withstand any metal utensils, spatulas, spoons, whisks, and even electric beaters.
• The non-stick surface is generously coated three times with non-stick coating, reinforced with minerals to ensure that foods and sticky sauces won’t stick to your frying pan while cooking for years on end, without oils or butters needed.
• The frying pan’s uniform heating allows for quick and even heat distribution from end to end, cooking foods perfectly and evenly throughout.

Cons

• The pan’s handle is not very ergonomic, making it difficult to hold for long periods.
• The pan is quite heavy, which may not be suitable for some users.
• The non-stick coating may wear off after some time, requiring the user to reapply it.

We’ve been using the Granitestone 12 Inch Frying Pan for a while now, and we’re quite impressed with its performance. The pan is quite sturdy and durable, making it perfect for everyday use. The non-stick coating is also top-notch, ensuring that foods and sauces don’t stick to the pan while cooking. The pan’s uniform heating also allows for quick and even heat distribution, making cooking a breeze.

That being said, the pan’s handle is not very ergonomic, making it difficult to hold for long periods. The pan is also quite heavy, which may not be suitable for some users. Additionally, the non-stick coating may wear off after some time, requiring the user to reapply it.

Overall, we think the Granitestone 12 Inch Frying Pan is a great choice for anyone in the market for a durable and non-stick frying pan. Its triple-reinforced stainless steel construction and generous non-stick coating make it a reliable and long-lasting option for all your cooking needs.

CAROTE Nonstick Frying Pan Skillet

If you are looking for a non-stick skillet that is eco-friendly, easy to clean, and suitable for all stoves, then the CAROTE Nonstick Frying Pan Skillet is a great option for you.

Pros

• The non-stick granite material is SGS & EUROFIN approved and PFOS, PFOA free, making it safer and healthier for daily cooking.
• The extended bottom design heats up the skillet quickly and evenly, and the high magnetic conductive stainless steel base allows it to work on all cooktops, including induction.
• Less oil is needed, and less smoke is released, making it a great option for those who want to reduce unnecessary fat intake and avoid a smoky kitchen.

Cons

• The skillet is not dishwasher safe, so it needs to be cleaned by hand.
• The skillet is not oven safe, so it cannot be used for baking or roasting.
• The non-stick coating may wear off over time, especially if metal utensils are used.

The CAROTE Nonstick Frying Pan Skillet is a great addition to any kitchen. The non-stick granite material ensures that your daily cooking is always safer and healthier. The extended bottom design heats up the skillet quickly and evenly, and the high magnetic conductive stainless steel base allows it to work on all cooktops, including induction. The skillet also requires less oil, and less smoke is released, making it a great option for those who want to reduce unnecessary fat intake and avoid a smoky kitchen.

Cleaning the skillet is easy, as it can be wiped with a paper towel or rinsed with water. However, it is not dishwasher safe, so it needs to be cleaned by hand. The skillet is not oven safe, so it cannot be used for baking or roasting. The non-stick coating may wear off over time, especially if metal utensils are used.

Overall, the CAROTE Nonstick Frying Pan Skillet is a great option for those looking for an eco-friendly, easy to clean, and versatile non-stick skillet.

Buying Guide

When looking for the best cooking skillet, there are a few key features to consider. Here are some things to keep in mind when making your selection:

Material

The material of the skillet is an important factor to consider. Different materials have different heat conductivity and retention properties, which can affect how evenly the skillet heats and how well it retains heat. Some popular materials for cooking skillets include:

• Stainless steel: Durable and easy to clean, but may not heat evenly.
• Cast iron: Excellent heat retention and distribution, but can be heavy and requires seasoning.
• Non-stick: Easy to clean and requires little to no oil, but may not be as durable as other materials.

Size

The size of the skillet is another important consideration. Skillets come in a variety of sizes, from small 6-inch models to large 12-inch ones. Consider how much food you typically cook and the size of your stovetop burners when selecting a skillet.

Handle

The handle of the skillet should be comfortable to hold and easy to grip. Some skillets have a helper handle, which can make it easier to lift and maneuver the skillet.

Compatibility

Make sure the skillet is compatible with your stovetop. For example, if you have an induction stovetop, you will need a skillet that is induction-compatible.

Price

Cooking skillets come in a range of prices, from budget-friendly options to high-end models. Consider your budget when selecting a skillet, but keep in mind that a higher price does not always guarantee better quality.

By considering these factors, you can select a cooking skillet that meets your needs and helps you prepare delicious meals with ease.